Syropi Academy is a confectionery company founded in 2020 that focuses on spreading knowledge of Eastern desserts through seminars and live demonstrations. In addition, Syropi Academy provides technical consulting services to businesses, helping them understand and produce exquisite desserts.

ABOUT US

Meet our Chef…

Nikos is a professional Pastry Chef specializing in Eastern desserts. With more than 20 years of experience in the world of sweets, he is ready to share his knowledge with the world. He brings tradition and innovation to your desserts!

ΜΑΘΕ ΠΕΡΙΣΣΟΤΕΡΑ

OUR SPONSORS

Pieri Gusti is a modern Greek food production company with deep roots in family entrepreneurship and a clear focus on quality, innovation, and the culinary professional. Its story begins in 1996 in Katerini, when the Metaxas family founded a small pizza delivery restaurant.

Over the years, a passion for quality food and the drive for growth led to the creation of an organized production facility, which in 2006 took the step toward the industrial production of fresh pasta and doughs, combining Italian techniques with premium Greek ingredients.

PIERI GUSTI

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Milba Butterfactory is one of the most recognized and historic Greek companies in the production of butter and dairy fats, with a long-standing reputation synonymous with quality, consistency, and reliability in professional confectionery and bakery.

From its very first steps, Milba invested in the knowledge of raw materials, the expertise of dairy processing, and the creation of products that meet the high demands of professionals. Milba butter has established itself as an essential tool in pastry workshops, bakeries, and artisan productions, thanks to its consistent performance, rich aroma, and excellent results in both baking and filling.

MILBA

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Η ΔΟΥΛΕΙΑ ΜΑΣ

Shell

Crispy phyllo layers rolled into a shell shape, filled with nuts and a velvety cream, drenched in fragrant syrup. A modern take on a classic sweet that perfectly balances crunch with a rich, delicate sweetness.
Saragli

Crispy phyllo layers rolled and filled with nuts, sweetened with fragrant syrup. Saragli is a timeless classic of Eastern confectionery, rich in flavor and unforgettable in aroma.
Twisted Cream Pie

The beloved Galaktoboureko reimagined in a stunning twisted form. Crispy phyllo spiraled and filled with a velvety semolina custard cream, drenched in fragrant syrup.
Baklava

Crispy layers of phyllo filled with aromatic nuts and drenched in syrup. Baklava is the iconic sweet of Eastern confectionery timeless, irreplaceable, and forever beloved.